You don’t have to take our word for it, but color changing magic will appear before your eyes at the twist of the straw.

PS, have you ever seen what a passion fruit looks like? 1-1/2oz: Breckenridge Pear Vodka: 1/2oz: Fresh Squeezed Lemon Juice: 3/4oz: Cinnamon Simple Syrup* Recipe. *Melon shrub: Blend a medium-sized honeydew with 4 Tbsp Apple cider vinegar. 15 Summer Cocktails Recipes from Breckenridge Distillery. Leave the Kool-Aid drink mix, Country Time Lemonade powder, and Crystal Light squeeze bottles at home. BLITZEN GROG. Breckenridge Vodka, butterfly pea flower syrup, citrus and a pinch of Himalayan sea salt. Billie Keithley created 8 cocktails perfect for your next summer backcountry experience. It is genius!
Ingredients. Strain.Sip, savor & celebrate this sumptuous tradition dated back to the 13th century. Breckenridge Distillers 105 Proof Bourbon, Teakoe Kodiak Mountain Mint Tea, white/dark sugars and a mint sprig.This isn’t your grandmother’s tea! Top with soda.

Whether you are BBQing in your backyard, throwing a summer party, or kicking your feet up around the pool, these 15 easy-to-make cocktails are sure to keep you cool this summer. Add fresh lemon to brighten this crisp cocktail.Don’t knock this before you try it. Explore more of Breckenridge Pear Vodka. Featured Cocktail Recipe Permafrost Pear. Over med heat add water, cider vinegar, maple syrup and sugar. Breckenridge Spiced Rum, a touch of Breckenridge Espresso Vodka, coconut, fresh strawberries, almonds and cinnamon, then smoked with strawberry wood.Garnish: freshly grated cinnamon and freeze-dried strawberry. 6 oz Breckenridge Gin 1-1/2 oz lemon juice 2 -1/4 oz honey simple 3 dashes orange bitters Add all ingredients to a Bota bag. Please Drink Responsibly. The decision to make pear Brandy for the flavor base in this Vodka was born from the request of our favorite bartenders who had a niche to fill. If lemon is available, add a zest. Strain over ice top with soda. You and your guest will go love this fun cocktail. Stir until dissolved. This tantalizing tipple officially became the drink of the Kentucky Derby in 1938. Healthy & vibrant made with a Breckenridge Bourbon brown butter wash, fresh carrot juice, apple, honey & citrus.Shake all ingredients with ice. Stop by the A must-try elixir.

Breckenridge Spiced Rum, Teakoe Front Porch Peach tea, Tim Burton’s Breckenridge Bourbon Maple Syrup, ginger beer, dijon, peppered maple bacon garnish and a lime wedge. Fresh blueberries, a hint of maple & peppercorn topped with Rocky Mountain effervescence.Shake first three ingredients with ice.
*Cinnamon simple: 1 cup water, 1 cup brown sugar, 5 cinnamon sticks. Garnish: Honey Stinger waffle.

*Blueberry/maple/peppercorn shrub: 8 oz blueberries,8 oz water, 8 oz sugar,2 oz cider vinegar,2 oz maple syrup, 1 bar spoon peppercorn.

Shake and strain over ice into a Collins glass. What’s Up Doc. No pretty, but they sure are tasty, especially paired with our Breck Bourbon and orange flower water.This cocktail is what summer has waiting for.

Yes, adding bourbon to your cereal isn’t a bad idea. Stir until dissolved.Breckenridge Spiced Whiskey complements this coconut elixir with turmeric, pear and a touch of nut. We paired our Breck Vodka with a refreshing brew from Broken Compass Brewery. The balance, beautiful pear …

Close your eyes and you’ll feel like you’re on a tropical beach sipping straight out of the coconut!Shake 6 ingredients with ice. Strain out the flowers, add 1/4 teaspoon Himalayan sea salt, 2 cups sugar.